HOW DOES IV VITAMIN THERAPY WORK?
When vitamins and minerals are ingested orally, they go down to the stomach and intestines, where they are broken down by gastrointestinal enzymes and then absorbed into the blood stream. Most substances absorbed in the intestine pass through the liver for more processing before it goes to the rest of the body. Ultimately, a significant amount of the orally ingested vitamins and minerals are lost, and only small amounts pass to the rest of the body.
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With IV Vitamin therapy, the vitamins and minerals are administered into the body through the veins. When vitamins and minerals are administered through this route, they avoid metabolism in the intestine. Ultimately, only small amounts of vitamins and minerals go to waste during IV vitamin therapy; most of it is absorbed and used by the body. As a result, the body can utilize the full benefits of the vitamins and minerals when administered through the veins rather than by mouth.
KEY INGREDIENTS
Vitamin C
Vitamin C, also known as ascorbic acid, is a water-soluble vitamin that plays a vital role in maintaining good health. Here are some of the benefits of vitamin C:
* Immune system: Vitamin C is known for its ability to boost the immune system and help prevent and fight infections.
* Antioxidant properties: Vitamin C acts is an antioxidant, which means it can protect cells from damage caused by harmful molecules called free radicals.
* Collagen: Vitamin C is essential for the production of collagen, a protein that is a building block of skin, bones, and connective tissue.
* Wounds: Vitamin C helps wounds heal by promoting the growth of new tissue and blood vessels.
* Iron: Vitamin C enhances the absorption of iron from plant-based foods, which can help prevent iron deficiency anemia.
* Chronic diseases: Vitamin C has been linked to a reduced risk of chronic diseases such as heart disease, certain cancers, and eye diseases.
Overall, getting enough vitamin C through diet or supplementation is important for maintaining good health and preventing disease. Good dietary sources of vitamin C include citrus fruits, berries, kiwi, peppers, broccoli, and Brussels sprouts.
Vitamin B1 (Thiamine)
Vitamin B1, also known as thiamine, is a water-soluble vitamin that plays a crucial role in the metabolism of carbohydrates and the production of energy. It is an essential nutrient, which means the body cannot produce it on its own and needs to obtain it from food or supplements.
Some of the benefits of vitamin B1 include:
* Energy production: Vitamin B1 assists in the conversion of carbohydrates into energy that the body can use. It is also essential for the proper functioning of the nervous system.
* Digestive health: Vitamin B1 assists in the production of hydrochloric acid in the stomach, which aids in the digestion of food.
* Brain function: Vitamin B1 is important for the proper functioning of the brain and assists in improving memory and cognitive function.
* Cardiovascular health: Vitamin B1 assists in the production of red blood cells and is important for maintaining a healthy heart.
* Mood and emotional well-being: Vitamin B1 has been found to improve mood and reduce symptoms of depression and anxiety.
Food sources of vitamin B1 include whole grains, legumes, nuts, seeds, and fortified cereals.
Vitamin B2 (Riboflavin)
Vitamin B2, also known as riboflavin, is a water-soluble vitamin that is essential for human health. It plays an important role in energy metabolism, cell growth and development, and the production of red blood cells.
Some benefits of vitamin B2 include:
* Energy production: Vitamin B2 is involved in the production of ATP, the body's primary energy currency, which means it helps to convert food into energy that the body can use.
* Healthy skin, eyes, and hair: Vitamin B2 plays a crucial role in maintaining the health of skin, eyes, and hair. It can help prevent skin disorders, such as acne and dermatitis, and may reduce the risk of cataracts.
* Immune function: Vitamin B2 plays a role in the production of antibodies, which are essential for a healthy immune system.
* Neurological function: Vitamin B2 is involved in the production of neurotransmitters, such as serotonin and dopamine, which are important for mood regulation and cognitive function.
* Antioxidant activity: Vitamin B2 has antioxidant properties and may help to protect cells from damage caused by free radicals.
Good dietary sources of vitamin B2 include milk, cheese, eggs, meat, green leafy vegetables, and fortified breakfast cereals.
Vitamin B3 (Niacin)
Vitamin B3, also known as niacin, is a water-soluble vitamin that is important for many bodily functions. It is involved in energy metabolism and plays a role in DNA repair, cell signaling, and the production of hormones.
Some benefits of vitamin B3 include:
* Heart health: Vitamin B3 assists to reduce levels of LDL (bad) cholesterol and triglycerides, while increasing levels of HDL (good) cholesterol, which can reduce the risk of heart disease.
* Brain function: Vitamin B3 is involved in the production of neurotransmitters, such as serotonin and dopamine, which can improve mood and cognitive function.
* Healthy skin: Vitamin B3 can improve the appearance of skin by reducing inflammation, redness, and acne.
* Reduced risk of type 2 diabetes: Vitamin B3 can improve insulin sensitivity and reduce blood sugar levels, which may lower the risk of developing type 2 diabetes.
* Immunity: Vitamin B3 plays a role in the production of immune cells and can help the body fight infections.
Good dietary sources of vitamin B3 include meat, fish, poultry, whole grains, and mushrooms.
Vitamin B5 (Pantothenic Acid)
Vitamin B5, also known as pantothenic acid, is a water-soluble vitamin that is important for many bodily functions. It is involved in the production of energy from food, as well as the synthesis of various compounds such as hormones, cholesterol, and red blood cells.
Some benefits of vitamin B5 include:
* Energy production: Vitamin B5 is involved in the production of ATP, the body's primary energy currency, which means it helps to convert food into energy that the body can use.
* Stress and anxiety: Vitamin B5 can help to reduce stress and anxiety by supporting the production of hormones such as cortisol, which is important in the body's stress response.
* Skin health: Vitamin B5 has been may improve skin barrier function and reduce inflammation, which can help to reduce symptoms of conditions such as acne and eczema.
* Digestive function: Vitamin B5 is involved in the production of enzymes that break down food in the digestive system, which can improve overall digestive function.
* Immune function: Vitamin B5 is important for the production of white blood cells, which are essential for a healthy immune system.
Good dietary sources of vitamin B5 include meat, fish, poultry, whole grains, and legumes.
Vitamin B6 (Pyrodoxine)
Vitamin B6, also known as pyridoxine, is a water-soluble vitamin that is involved in over 100 enzyme reactions in the body. It plays an important role in the metabolism of proteins, carbohydrates, and fats, as well as the synthesis of neurotransmitters and hemoglobin.
Some benefits of vitamin B6 include:
* Mood and cognitive function: Vitamin B6 is involved in the production of neurotransmitters such as serotonin, dopamine, and GABA, which can improve mood and cognitive function.
* Heart disease: Vitamin B6 can help to reduce levels of homocysteine, an amino acid that is associated with an increased risk of heart disease.
* Immune function: Vitamin B6 plays a role in the production of white blood cells, which are important for a healthy immune system.
* Skin health: Vitamin B6 is involved in the production of collagen, which is important for skin health.
* Premenstrual syndrome (PMS): Vitamin B6 may reduce symptoms of PMS, such as mood swings, irritability, and bloating.
Good dietary sources of vitamin B6 include poultry, fish, potatoes, bananas, and fortified breakfast cereals.
Vitamin B7 (Biotin)
Vitamin B7, also known as biotin, is a water-soluble vitamin that is important for the metabolism of carbohydrates, fats, and amino acids. It plays a crucial role in the production of energy and the synthesis of fatty acids and glucose.
Some benefits of vitamin B7 include:
* Hair, skin, and nail health: Biotin is often used to help improve the health of hair, skin, and nails. It is involved in the production of keratin, a protein that makes up hair, skin, and nails.
* Glucose metabolism: Biotin plays a role in the regulation of blood sugar levels, and some studies have shown that it may improve glucose metabolism in people with type 2 diabetes.
* Pregnancy outcomes: Biotin is important for fetal development and may reduce the risk of birth defects.
* Cognitive function: Biotin plays a role in the production of neurotransmitters, which can improve cognitive function.
* Immune function: Biotin is important for the production of white blood cells, which are essential for a healthy immune system.
Good dietary sources of biotin include egg yolks, liver, nuts, and seeds.
Vitamin B9 (Folic Acid)
Vitamin B9, also known as folate or folic acid, is a water-soluble vitamin that is essential for many bodily functions. It plays a critical role in the development of the nervous system, the production of DNA, and the formation of red blood cells.
Some benefits of vitamin B9 include:
* Birth defects: Folate is important for fetal development and can reduce the risk of neural tube defects and other birth defects.
* Mood and cognitive function: Folate is involved in the production of neurotransmitters such as serotonin, which can improve mood and cognitive function.
* Heart disease: Folate can help to reduce levels of homocysteine, an amino acid that is associated with an increased risk of heart disease.
* Digestive function: Folate is important for the production of digestive enzymes, which can improve overall digestive function.​
Good dietary sources of folate include leafy green vegetables, legumes, citrus fruits, and fortified breakfast cereals.
Vitamin B12
Vitamin B12 is a water-soluble vitamin that plays a critical role in the normal functioning of the brain, nervous system, and the formation of red blood cells.
Some benefits of vitamin B12 include:
* Cognitive function: Vitamin B12 plays an important role in the development and maintenance of the nervous system, which can improve cognitive function, memory, and concentration.
* Energy levels: Vitamin B12 is involved in the production of red blood cells, which carry oxygen throughout the body. A deficiency in vitamin B12 can lead to fatigue and weakness.
* Heart disease: Vitamin B12 can help to reduce levels of homocysteine, an amino acid that is associated with an increased risk of heart disease.
* Bone health: Vitamin B12 is important for the production of collagen, which is necessary for healthy bones.
* Mood: Vitamin B12 is involved in the production of neurotransmitters such as serotonin, which can improve mood and reduce the risk of depression.
Good dietary sources of vitamin B12 include animal products such as meat, fish, and dairy.
Zinc
Zinc is a mineral that is essential for a wide range of bodily functions, including immune function, wound healing, and cell growth and division. It is also important for the proper functioning of many enzymes in the body.
Some of the benefits of zinc include:
* Immune function: Zinc is crucial for immune function, and can help to reduce the risk of infections, including the common cold.
* Wound healing: Zinc is important for the growth and division of cells, which is necessary for wound healing and tissue repair.
* Skin health: Zinc plays a role in maintaining healthy skin, and can help to reduce the symptoms of acne, eczema, and other skin conditions.
* Cognitive function: Zinc is involved in many cognitive processes, including memory and learning, and may help to improve cognitive function in some people.
* Reproductive health: Zinc is important for the development and function of the male reproductive system, and can help to improve fertility in men.
* Age-related diseases: Zinc is an antioxidant, and may help to reduce the risk of age-related diseases, including Alzheimer's disease and age-related macular degeneration.
Food sources of zinc include oysters, red meat, poultry, beans, nuts, and whole grains.
Magnesium
Magnesium is a mineral that is essential to many bodily functions. It is involved in hundreds of enzymatic reactions in the body and plays a key role in maintaining healthy bones, muscles, nerves, and a healthy heart.
Some of the benefits of magnesium include:
* Muscle and nerve function: Magnesium helps to regulate muscle and nerve function by controlling the movement of ions in and out of cells.
* Bone health: Magnesium is involved in the formation of healthy bones and helps to maintain bone density.
* Heart disease: Magnesium can help to lower blood pressure, which in turn can reduce the risk of heart disease.
* Blood sugar levels: Magnesium helps to regulate insulin sensitivity and can improve blood sugar control in people with diabetes.
* Migraines: Magnesium may reduce the frequency and severity of migraines in some people.
* Overall health and well-being: Magnesium is involved in many important bodily processes, and getting enough of this essential mineral is important for overall health and well-being.
Food sources of magnesium include green leafy vegetables, nuts, seeds, whole grains, and legumes.
Glutathione
Glutathione is a powerful antioxidant that is naturally produced in the body. It is made up of three amino acids: cysteine, glutamine, and glycine. Glutathione is found in every cell in the body and is essential for many bodily processes.
Some of the benefits of glutathione include:
* Antioxidant protection: Glutathione is a potent antioxidant that helps to protect cells from damage caused by free radicals.
* Immune system: Glutathione plays an important role in immune system function and can help to enhance the activity of immune cells.
* Detoxification: Glutathione is involved in the detoxification of harmful substances in the body, including heavy metals and pollutants.
* Anti-aging: Glutathione levels in the body decline with age, and supplementation may help to slow the aging process by reducing oxidative damage.
* Skin health: Glutathione can help to reduce the appearance of hyperpigmentation and age spots.
* Glutathione plays an important role in the wound healing process by helping to reduce inflammation, supporting tissue regeneration, protecting cells from oxidative stress, supporting the immune system, and promoting detoxification.
* Athletic performance: Glutathione can help to improve athletic performance by reducing muscle fatigue and improving recovery time.
Glutathione is found in many foods, including fruits, vegetables, and meats.
NAD
NAD (nicotinamide adenine dinucleotide) is a coenzyme found in all living cells, which plays a crucial role in cellular energy metabolism and cellular signaling pathways. NAD exists in two forms, NAD+ (oxidized form) and NADH (reduced form), which interconvert in cellular redox reactions.
NAD+ is a key substrate for enzymes involved in several critical cellular processes, including glycolysis, the TCA cycle, oxidative phosphorylation, and DNA repair. It also serves as a substrate for sirtuins, a family of enzymes that regulate cellular processes such as gene expression, stress response, and metabolism.
One of the main benefits of NAD is its role in cellular energy metabolism. NAD+ participates in redox reactions that generate ATP, the primary energy currency of the cell. By replenishing NAD+ levels, cells can maintain efficient energy production and reduce cellular stress caused by energy deprivation.
Overall, NAD plays a critical role in many cellular processes, and maintaining adequate NAD+ levels may have several health benefits.
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